Caribbean Turkey Wings Recipe:

Cooking Preparation:

Cut off and reserve the wing tips for another use. Cut remaining wings into 2 pieces at the joint. Pour mixture over portions of the wings; cover and marinate for 1 hour in the refrigerator. Cover with foil and bake for 1 hour. Remove the foil and bake for another 15 minutes uncovered.

Main ingredients:

• 1/4 Cup pineapple juice

• 1/4 Cup brown sugar

• 4 Cloves garlic

• 1 Teaspoon ground allspice

• 1/2 Teaspoon cayenne pepper

• 1/4 Teaspoon salt

• 4 1/2 Pounds TURKEY WINGS