Stuffed cottage cheese sandwiches recipe:

Cooking Preparation:

Make 12 mini-sandwiches using French bread and cottage cheese. Separate eggs, beat yolks with sugar until thick. Add vanilla, grated nutmed, and milk. Beat whites to soft peak with a pinch of salt and fold into yolk mixture. Dip sandwiches into batter and brown on both sides.

Main ingredients:

• 24 Thin slices French bread

• 1 c Cottage cheese

• 4 Eggs

• 3 tb Suggar

• 1 ts Vanilla

• 2/3 c Milk

• 4 tb To 6 tb unsalted butter

Preparation Time:

20 minutes