Strawberry Mini Donuts Recipe Card

Strawberry Mini Donuts Recipe

Prep time: 20 minutes

Cook time: 5 minutes

Servings: 18

Ingredients

• 1 cup flour

• 1/3 cup sugar

• 1 teaspoon

• baking powder

• ½ teaspoon salt

• ¾ cup strawberries

• 3 tablespoons seedless strawberry preserves

• ¼ cup milk

• 1 egg

• 1 tablespoon melted butter

• 1 ½ cups powdered sugar

Directions

1. Mix flour, sugar, baking powder, and salt.

2. The strawberries are mashed and candied. Reserve half for the glaze.

3. Mix half of the puree, milk, eggs, and melted butter and add to the flour mixture.

4. Mix well.

5. Use a mini doughnut maker to put 1 tablespoon of batter in each opening.

6. Depending on your machine type, bake for 4-5 minutes or until finished.

7. For the glaze, mix the powdered sugar with the reserved puree. If necessary, add sugar to make a non-running glaze.

8. Dip the top of the donut in the glaze and cool on wax paper or cookie tray.