Meredith's cheesecake Recipe

Preparation Time:

4 Servings

20 Minutes For Preparation

Main Ingredients:

1 cup crushed cinnamon 3 tablespoons butter 8 ounce cream cheese 1 cup white sugar 4 eggs, beaten 1 pint sour cream 1 cup heavy whipping cream 1 tablespoon vanilla extract

Cooking Preparation of the Recipe:

Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). In a small bowl, combine cookie crumbs and butter; Spread on bottom of 9-inch springform pan. In a large bowl, combine cream cheese and sugar until smooth. Add the eggs, sour cream, heavy cream and vanilla. Pour into the pot. Bake for 1 hour and 15 minutes. Turn off the oven and let the cake stand in the closed oven for another 1 hour and 15 minutes. Take out and let cool to room temperature. Refrigerate 3 to 4 hours before serving.

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