Baked French Toast Recipe Card

Baked French Toast Recipe Card Edit this Template
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Baked French Toast:

Cooking Preparation:

Melt butter on a second non stick cookie sheet in the oven. Transfer the soaked bread slices to the buttered cookie sheet. Return to oven and bake bread until lightly browned, about 30 minutes. Dredge French toast with cinnamon and sugar mix.

Main ingredients:

  • 8 Slices form bread

  • 2 Eggs

  • 1 1/2 c Milk

  • 2 tb Butter

  • 1 tb Cinnamon

  • 1 c Sugar

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